您好,欢迎访问中山市嘉靖塑料有限公司官方网站!

全国服务热线: 13822770113

NEWS

Jiajing cooking and packaging solutions help the sustainable

日期: 2021-09-02 17:17 点击:

In the past, traditional retort packaging usually used aluminum foil for products with relatively high barrier properties; products with low barrier properties would use nylon, but these were not recyclable.
 
        Since retort packaging has high requirements for barrier and temperature, the plastic industry wants to achieve greater breakthroughs, and it needs to pass the heat-sealed layer of RCPP. After giving it a barrier property, it reduces its dependence on aluminum foil and nylon. .
 
        Its products are excellent in gloss, slip performance, high temperature resistance, thermal stability, impact resistance and puncture resistance.
 
        When Jiajing provides solutions, it matches and combines the surface, middle, and inner membrane materials according to different projects of customers to meet the diverse needs of customers.
 
 
 
1. Cooking CPP
 
        It is suitable for 121 degree high temperature sterilization, good impact strength and heat-sealing strength, the above performance is maintained after sterilization, and food contact is safe. It is suitable for the packaging of halogen products such as chicken feet and dried tofu.
 
2. Strengthen cooking
 
        The puncture resistance of this kind of cooking film has been further improved, while the softness and toughness have also been improved, and it can withstand high temperature sterilization at 121 degrees. Compared with the cooking CPP, the overall performance of the strengthening cooking is better than that of the existing one. The best choice for customers who demand quality and pay attention to cost performance.
 
 
Three, super cooking
 
 
        Used for retort packaging, resistant to 121 degrees high temperature sterilization, impact strength test data is greatly improved, softness of the hand is improved significantly, heat seal strength is good, the breakage rate is very low, the performance after sterilization is good, and the chicken thigh packaging uses this kind of retort CPP .
 
 
 
Four, Y3-RCPP
 
        It is used for retort packaging, resistant to high temperature sterilization at 121 degrees. Considering the generally high sterilization temperature of egg packaging, the company's technical team is specially developed for high-demand egg packaging to improve the heat resistance of materials and improve the maintenance of performance indicators at high temperatures. Improve the puncture resistance of materials, such as shelled or unshelled egg packaging, and also suitable for packaging of sharper contents such as pig trotters.
 
Five, Y-RCPP
 
        Used for retort packaging, resistant to high temperature sterilization at 121 degrees, strong puncture resistance, excellent softness, hand feel, good fit, low breakage rate, and good performance after high temperature sterilization, such as corn and soy milk liquid bags. It is recommended to use this series.
 
Six, L1-RCPP
 
        Used for retort packaging, resistant to high temperature sterilization at 121 degrees. In recent years, with the rise of automatic packaging with concave-convex stretch in the field of retort packaging, in order to meet the demand, the company has developed this new type of retort film at the right time, which is suitable for the requirements of smooth sealing and no heat after heat sealing. It is recommended to use retort bags that require lower heat-sealing temperature without shrinkage. Multi-layer (such as three-layer or more) composite structure retort bags, such as four-composite structure of duck tongue, fish and tofu packaging, are recommended.